Deep-Fried Mackerel with Grated Daikon Radish
Fragrant with soy sauce and refreshing with daikon radish
25min
299kcal
1100mg
- Nutrition facts are for one serving.
Ingredients(Servings: 4)
Directions
-
Cut mackerel into bite-size pieces, and season with (A).
-
Dust (1) with flour, and fry in oil.
-
Grate daikon radish, then boil leaves and thinly slice.
-
Combine (3) and (B) to make dressing.
-
Dress (2) with (4) and serve on plates.
Glossary
Post your creation!
is posting 糖心原创vlog Recipes.
If you made this recipe, please post it with the hashtag #糖心原创vlogLife
We love to see your creations on Instagram!
Share this Recipe
