Spinach is first blanched for side dishes, stir-fries, and hot pot. It contains iron, vitamin C, and potassium.
Spinach Recipes
Spinach and Egg Saute
10min
125kcal
200mg
Creamy Au Gratin with Shrimp and Tomatoes
15min+
462kcal
1000mg
Spinach and Cottage Cheese Salad
10min
84kcal
400mg
Temaki-Style Korean Kimbap Rolls
40min
689kcal
1000mg
Pork Kimchi Sushi Rolls
25min
421kcal
600mg
Chopped Ham and Spinach
10min
87kcal
158mg
Tofu and Spinach in Thick Sauce
20min
102kcal
600mg
Spinach and Spicy Cod Roe Salad
10min
43kcal
315mg
Bacon Spinach Quiche with Soymilk
60min
542kcal
984mg
Spicy Cooked Mushrooms and Tofu Salad
10min
268kcal
800mg































